Spring Menu - Desserts
Chocolate trio75% Dark chocolate fondant, 60% Dark chocolate tart, 37% Milk chocolate sorbet with vincotto originalBeverage match: Vanilla Alexander Cocktail |
16.00 |
Panna cottaVanilla bean, lime & lavender panna cotta, berrycompote, passion fruit sorbet and sable biscuits Beverage match: Blueberry Mojito Cocktail |
13.00 GF |
Apricot & amaretto trifleMacerated apricots, custard whip, macaroons &almond powder Beverage match: The Ned Noble Sauvignon Blan |
13.00 GF |
Cheesecake of the dayDaily changing flavour based on seasonal ingredientsBeverage match: ask your wait staff for a suggestion |
13.00 |
Pear, saffron & chardonnay cakeServed with Vanilla bean Crème fraîche sorbet, pear &citrus compote and black sesame brittle Beverage match: Żubrówka Vodka |
13.00 GF |
CheesePlease see our cheese menuBeverage match: |
